This deliciously easy lemon posset is a classic dessert that uses only lemons, heavy whipping cream, and sugar to create a creamy custard like lemon dessert. It sounds strange because really, what is posset? Well, as you can see from this wikipedia page it’s “a drink made of milk curdled with wine or ale, often spiced, which was often used…
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Chocolate Cream Cheese Frosting
This easy chocolate cream cheese frosting uses only 6 ingredients and has 10 minute prep time, so whip up a batch of this delicious pipeable frosting for your cakes and cupcakes today! Doesn’t this frosting look decadent? It’s chocolate, silky smooth, with just the right amount of sweetness and the perfect piping consistency. It’s such a great topping for your…
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Cream Cheese Frosting
Using only 5 ingredients, one bowl, and 10 minutes, this cream cheese frosting is the perfect icing for red velvet cake, carrot cake and other cupcakes and desserts! Cream cheese frosting is such a classic frosting. Much smoother than American buttercream and with a slight tanginess, it’s a delicious frosting for red velvet cake and brownies, carrot cake, cinnamon bread…
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Ermine Frosting
This classic and delicious Ermine frosting uses flour and milk roux as a base, which is then whipped with butter until you get a light and delicious frosting. Ermine Frosting is also known as Boiled-Milk Frosting or Cooked Flour Frosting. It is a classic frosting was originally made to pair with red velvet cake. It’s made by creating a roux…
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4th of July Cake
This red, white, and blue flag themed cake is a fun decorated dessert for holidays such as Memorial Day or 4th of July. Using a white cake recipe, with red and white striped buttercream frosting, a blue chocolate ganache drip, and chocolate covered strawberries this cake is perfect for your next patriotic picnic or party! It’s almost 4th of July!…
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