This easy chocolate ganache recipe is perfect a perfect cake frosting or filling, or use slightly melted as a delicious glaze! You can also whip the cooled chocolate for a delicious whipped ganache frosting. Ganache is such a basic recipe and it is very versatile. It thickens as it cools so depending on the temperature you can use it…
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Recent Posts
Craquelin for Cream Puffs
With only 3 ingredients and 5 minute prep time, craquelin is a common patisserie secret of adding a crunchy cookie topping to choux pastry cream puffs! Choux au Craquelin. It sounds so fancy, but is actually a very simple recipe. The literal translation of Craquelin means cracker, but when referring to French pastries Craquelin is a sweet and crunchy cookie…
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Stabilized Whipped Cream Recipe
This homemade stabilized whipped cream recipe an easy way to keep your whipped cream firm and long lasting. No melty weeping whipped cream here! Let’s talk whipped cream. It’s a delicious and easy topping for pie, ice cream, cakes and other desserts. You can flavor it an endless amount of ways and it only takes about 5 minutes to make. …
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Choux Pastry (Pâte à Choux)
With only 5 ingredients and 15 minute prep time, choux pastry (pâte à choux) is a simple pastry dough for making cream puffs, eclairs, and profiteroles! What is Choux Pastry Choux Pastry is also knows as pâte à choux. It is a very simple and light pastry dough made only of water, butter, flour, and eggs. There are no yeast…
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Tartlet Shells (Easy Mini Tart Shells)
These easy tartlet shells are mini tart shells that use only 5 ingredients and do not require any blind baking! Aren’t these tartlet shells so cute?! Tartlets are simply mini tarts. That’s it! They’re made almost exactly the same way as regular tarts but smaller and let’s be real, way cuter. Plus they’re super portable and since they’re already individually…
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Vanilla Pastry Cream Filling (Creme Patissiere)
This vanilla pastry cream recipe (also known as Creme Patissiere) is a perfect filling for cream puffs, tarts, pastries, cakes, and other delicious desserts! With step-by-step instructions and troubleshooting tips you’ll be able to make this simple dessert filling. Pastry cream or Creme Patissiere is such a simple and delicious dessert filling. Using both egg yolks and cornstarch as a…
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Frosting Recipes
Coffee Buttercream Frosting
This easy coffee buttercream frosting uses only 5 ingredients and can be made in less than 15 ... Read More about Coffee Buttercream Frosting
Sweetened Condensed Milk Frosting (Russian Buttercream)
Also known as Russian buttercream, this easy sweetened condensed milk frosting uses only two ... Read More about Sweetened Condensed Milk Frosting (Russian Buttercream)
The Best Frosting Without Powdered Sugar
Below are five delicious frosting recipes without powdered sugar! They can also be adapted for ... Read More about The Best Frosting Without Powdered Sugar
Marshmallow Frosting (Homemade Marshmallow Creme)
This easy homemade marshmallow frosting tastes just like marshmallow creme! This recipe is a fun and ... Read More about Marshmallow Frosting (Homemade Marshmallow Creme)
Chocolate Cream Cheese Frosting
This easy chocolate cream cheese frosting uses only 6 ingredients and has 10 minute prep time, so ... Read More about Chocolate Cream Cheese Frosting
Easy Pumpkin Spice Cupcakes
Using one bowl, 5 ingredients, and 5 minutes prep time, you can whip up a batch of these easy ... Read More about Easy Pumpkin Spice Cupcakes