This easy pie dough recipe uses activated charcoal to give this pie crust a coal black look – dye free! t’s perfect for the halloween holiday or anytime you’re looking for a fun and different pie! Using Activated Charcoal in Food Activated charcoal has been all the rage the past couple years. It is pretty flavorless but gives food a…
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These Halloween Sugar Cookies use activated charcoal to give them a dye-free spooky black look! The recipe is so simple to make, you can easily turn your favorite sugar cookie recipe into a Halloween themed treat. Plus there is a how-to for making Witches Cauldron Cookies using isomalt, royal icing, and sprinkles! How to Make Charcoal Sugar Cookies These black…
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This easy recipe shows how to make homemade chocolate covered strawberries – decorated however you want! This is a delicious way to impress your guests at a party or a perfect dessert for holidays like Valentine’s Day, Easter, or New Year’s Eve! Chocolate Covered Strawberries are so delicious and surprisingly easy! I personally love dark or milk chocolate covered strawberries,…
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Delicious and savory roast beef crostini with a creamy horseradish sauce – served two ways! These simple roast beef crostini with horseradish cream appetizer is perfect for holiday entertaining or your next dinner party. Roast Beef Crostini Crostini is such a versatile appetizer. While a lot of crostini have lighter toppings such as this blackberry goat cheese crostini, this appetizer…
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This delicious and simple dip or crostini spread can be made a few days in advance making it the perfect party appetizer for spring. I love fava beans. They are a springtime favorite and oh so delicious. Also known as broad beans or horse beans, fava beans can can be hard to find off season. And for this recipe you need…
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