Blackberry and Goat Cheese Crostini
Easy and delicious, this goat cheese, blackberry, and mint crostini makes the perfect appetizer all year round!
Servings: 24
Calories: 102kcal
Ingredients
- Crostini
- 8 oz goat cheese log
- ¼ cup heavy whipping cream
- 2 pints blackberries split in half
- ¼ cup sugar
- Juice from ½ lemon
- Fresh Mint
Instructions
- Add half blackberries, sugar, and lemon juice in a heavy bottomed saucepan and cook down for 10 minutes, smashing the blackberries as they cook. Remove from heat and stir in the remaining blackberries.
- Put goat cheese and cream in standing mixer with whisk attachment
- Whip on medium-high for 1-2 minutes
- Top crostini with goat cheese, blackberry reduction, and mint
Nutrition
Serving: 1crostini | Calories: 102kcal | Carbohydrates: 11g | Protein: 2g | Fat: 5g | Saturated Fat: 2g | Cholesterol: 8mg | Sodium: 99mg | Potassium: 79mg | Fiber: 2g | Sugar: 4g | Vitamin A: 220IU | Vitamin C: 8.3mg | Calcium: 26mg | Iron: 0.4mg
