No-Bake Fall Chex Mix
This no-bake fall Chex mix with candy corn is an easy and crowd-pleasing fall snack mix you can make in 5 minutes!
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Appetizer, Snack
Cuisine: American
Servings: 10
Calories: 491kcal
- 4 cups Chex Cereal Honey Nut, Cinnamon, or Brown Sugar Maple
- 2 cup Pretzels
- 2 cups Cheese Crackers such as Goldfish or Cheez It crackers
- 1 cup Candy Corn
- 1 cup Reese’s Pieces or M&Ms
Other Mix-In Ideas:
- Chocolate chips: white chocolate chips dark chocolate chips
- Be sure to mix gently as the Chex mix cereal and crackers break easily!
- Feel free to mix up the measurements, if you love Reece’s pieces, add more. Not a huge fan of candy corn? Only add ½ cup or skip it all together.
- Mix and match your favorite toppings! You can add as many types of chocolate pieces, pretzels, and crackers, and mix-ins as you’d like.
- This recipe makes about 10 cups of snack mix but can be halved for small batch or doubled or tripped for a large batch as needed.
- This Chex mix will last up to two weeks in an airtight container and can be frozen up to two months.
Serving: 1Cup | Calories: 491kcal | Carbohydrates: 84g | Protein: 8g | Fat: 13g | Saturated Fat: 5g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 0.2g | Trans Fat: 0.04g | Cholesterol: 19mg | Sodium: 741mg | Potassium: 56mg | Fiber: 3g | Sugar: 29g | Vitamin A: 247IU | Vitamin C: 3mg | Calcium: 131mg | Iron: 5mg