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Chocolate Covered Oranges

Chocolate covered oranges are a delicious, easy, and healthy snack made in 30 minutes with only three ingredients!
Chill Time20 minutes
Total Time20 minutes
Course: Dessert, Snack
Cuisine: American
Servings: 20
Calories: 76kcal
Author: Sophia Assunta

Ingredients

  • 2 oranges
  • 1 ½ cups chocolate chips
  • 1 tsp coconut oil or vegetable shortening

Toppings (optional)

  • Sea salt
  • Chopped nuts
  • Shredded coconut
  • Cinnamon

Instructions

  • Line a baking sheet with wax paper, parchment paper, or a silicone baking mat.
  • Using a microwave safe bowl, melt chocolate and coconut oil in a microwave in 20- 30 second internals. Stir in between each interval until melted and smooth.
  • Working quickly, dip the orange slices into the melted chocolate and place on the prepared baking sheet.
  • While the chocolate is still wet, sprinkle with any optional toppings if desired.
  • Place in the refrigerator for 20 minutes to set then enjoy!

Notes

These chocolate dipped oranges will last 2-3 days in an airtight container in the refrigerator. 

Nutrition

Serving: 1slice | Calories: 76kcal | Carbohydrates: 11g | Protein: 1g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.02g | Trans Fat: 0.03g | Cholesterol: 2mg | Sodium: 9mg | Potassium: 24mg | Fiber: 1g | Sugar: 10g | Vitamin A: 60IU | Vitamin C: 7mg | Calcium: 21mg | Iron: 0.2mg